Henry’s korean cabbage salad recipe
Henry’s Korean Cabbage Salad Persimmon, radish and cucumber stud this tasty salad of salted napa cabbage, onion, and fresh ginger. Ready in: 3 days Ingredients Serves: 30 1 napa...
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Crunchy
Toffee chocolate bars recipe
Toffee Chocolate Bars recipe Ingredients 180 g butter 150 g sugar 150 g flour 300 ml condensed milk 300 g chocolate chips 230 g toffee 2 tbsp butter Instructions Preheat oven to 180°C. Cream together butter,...
Streusel cake recipe
Streusel cake recipe Ingredients 500 g flour, all purpose 2 ½ tsp active dry yeast, or 1 Package 75 g sugar 1 tsp vanilla 1 pinch(es) salt 250 ml milk 75 g butter or margarine, dissolved...
Oven baked hazelnut crusted fish recipe
Oven-Baked Hazelnut Crusted Fish Oven-baked sweet aroma of hazelnut gently infused with fish fillets. Never say “Fish is boring” again! Ready in: 30 mins Ingredients Serves: 4 7 ounces...
Crispy crunchy pork chops recipe
Crispy Crunchy Pork Chops Easy pork chops with a crunchy coating. Healthier than fried, but with that crispy breading we all love. Ready in: 30 mins Ingredients Serves: 4...
Tuna salad mexican style recipe
Tuna Salad Mexican Style recipe Ingredients 200 g tuna, shredded and drained 8 tbsp black olives, sliced 8 tbsp green onions, sliced 8 tbsp celery, sliced 12 tbsp salsa 8 tbsp sour cream 1 tsp cumin,...
Potato and nut biscuits recipe
Potato and Nut Biscuits recipe Ingredients 500 g potatoes 100 g Parmesan cheese, grated 100 g hazelnuts, chopped 1 medium egg yolk 1 tbsp potato flour salt and pepper 2 tbsp butter Instructions Peel, quarter...
Praline sauce recipe
Praline Sauce recipe Ingredients 120 g butter 150 g brown sugar 120 g pecans, chopped 60 ml bourbon Instructions Melt butter in a medium saucepan over medium heat. Add sugar and stir until...
Pecan crumbed chicken with mustard cream recipe
Pecan Crumbed Chicken with Mustard Cream recipe Ingredients 6 chicken breast fillets some flour, plain 250 g pecan nuts 2 eggs 3 tbsp mustard, french 30 g butter, unsalted ¼ cup(s) oil 0.67 cup(s)...
Crunchy vegetables and dip recipe
Crunchy Vegetables and Dip recipe Ingredients 1 head(s) cauliflower, cut into florets 1 bunch(es) broccoli, cut into florets 3 medium carrots, peeled, cut into sticks 250 g green beans, trimmed 1 yellow bell...