Toffee chocolate bars recipe

Toffee Chocolate Bars recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Toffee chocolate bars recipe, recipe Rating: 4.6
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Ingredients

180 g	butter
150 g	sugar
150 g	flour
300 ml	condensed milk
300 g	chocolate chips
230 g	toffee
2 tbsp	butter

Instructions

Preheat oven to 180°C.

Cream together butter, sugar and flour until well blended and mixture comes together. Press evenly into a 9X13 cake pan and bake for 20-25 minutes or until light golden. Cool while preparing filling.

Heat milk and 2 tablespoons butter in a heavy saucepan, stirring constantly over medium heat for 5-10 minutes, or until thickened. Spread over baked base and bake 12-15 minutes longer, or until golden.

Sprinkle milk chocolate chips evenly over top. Bake 2 minutes more, then remove from oven. Sprinkle toffee bits on top, pressing lightly into chocolate.

Cool completely.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a