Plums baked in wine recipe
Plums Baked in Wine recipe Ingredients 450 g plums 3 tbsp sugar 2 tbsp water 2 tbsp port wine Instructions Rinse the plums and make a slit in each plum with a sharp...
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Plums
Plums and grapes in anise syrup recipe
Plums and Grapes in Anise Syrup recipe Ingredients 4 plums, pitted, halved, cut into wedges 100 g sugar 120 ml water 2 tsp anise seeds 200 g seedless grapes, halved Instructions Combine sugar,...
Plum sorbet recipe
Plum Sorbet recipe Ingredients 120 g plums, pitted, chopped 240 ml fresh orange juice 3 tbsp sugar 1 tbsp orange zest Instructions Combine plums, orange juice, sugar, and orange peel in a blender....
Plum charlotte recipe
Plum Charlotte recipe Ingredients 3 kg plums, pitted, halved 180 g bread crumbs 100 g brown sugar juice of 1/2 lemon 200 ml orange juice Instructions Preheat oven to 180°C. Grease the base...
Plums in red wine recipe
Plums in Red Wine recipe Ingredients 2 kg plums, halved and stones removed 1 l dry red wine 1 kg sugar 1 stick(s) cinnamon 2 dash(es) rum Instructions In a large saucepan, bring the...
Vegetable plum pudding recipe
Vegetable Plum Pudding recipe Ingredients 250 g potatoes, cooked, mashed 250 g carrots, grated 250 g sugar 230 g flour 250 g red currants 230 g raisins 230 g suet, finely chopped 25 g candied peel 2 medium...
Layered dessert with plums recipe
Layered Dessert with Plums recipe Ingredients 500 g plums, stones removed 350 ml plum juice 30 g cornflour 150 ml orange juice ¼ tsp cinnamon 1 tbsp sugar 50 g sugar 150 ml strong coffee, cold 5 tbsp...
Stewed plums recipe
Stewed Plums recipe Ingredients 500 g plums, halved, pitted 240 ml water 60 g sugar 1 tbsp lemon juice 1 stick(s) cinnamon Instructions Combine sugar, water, and lemon juice in a medium saucepan. Add...
Amaretto mousse with cinnamon flavoured plums recipe
Amaretto Mousse with Cinnamon Flavoured Plums recipe Ingredients 9 plums, stones removed 80 g sugar 200 ml red wine 1 pinch(es) cinnamon 3 egg yolks 80 g sugar 75 ml Amaretto 4 leaves gelatin 200 g...
Belgian plum flan recipe
Belgian Plum Flan recipe Ingredients For the Plum filling: 1 8-inch, 20cm ready made flan case 300 ml water 2 ½ tbsp sugar 450 g ripe plums, halved and stoned For the...