Ryan’s steakhouse rolls recipe
Ryan’s Steakhouse Rolls Ready in: 3 hours 30 mins Ingredients Serves: 16 4 tablespoons butter or margarine 1 1/4 cups milk 1/3 cup shortening 3/4 cup + 1 tablespoon...
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Milk
Risotto with milk and beans recipe
Risotto with Milk and Beans recipe Ingredients 300 g rice 3 tbsp butter, unsalted 25 g pancetta, minced 2 ¼ l milk 6 spring onions, sliced 150 g fresh beans Instructions Boil the beans...
Baked pheasant in sour cream recipe
Baked Pheasant in Sour Cream A flavorful, creamy game dish that comes out of the oven piping hot. Ready in: 1 hour 30 mins Ingredients Serves: 4 1 pheasant,...
Cinnamon rolls in the toaster oven recipe
Cinnamon Rolls in the Toaster Oven Know Cinnabon? These rolls are a near clone, with all the gooey bread and tasty frosting. Make these babies in your toaster oven...
Helensburgh toffee recipe
Helensburgh Toffee recipe Ingredients 60 g unsalted butter 450 g caster sugar 2 tsp golden syrup 200 ml sweetened condensed milk 4 tbsp milk ½ tsp vanilla extract Instructions Melt the butter in a heavy-based...
Milky coconut cookies recipe
Milky Coconut Cookies recipe Ingredients 400 ml condensed milk 1 tsp vanilla extract 125 tsp salt 350 g shredded coconut Instructions Preheat oven to 180°C and line two baking sheets with baking parchment...
Quick sponge parkin recipe
Quick Sponge Parkin recipe Ingredients 2 cup(s) self-raising flour 1 cup(s) sugar 4 ounce(s) margarine 2 tsp ground ginger 2 tbsp golden syrup 1 medium egg ½ tsp bicarbonate of soda 1 cup(s) boiled milk Instructions Lightly...
Indian pudding recipe
Indian Pudding recipe Ingredients 700 ml milk 90 g cornmeal 60 g sugar 2 tsp cinnamon ¼ tsp salt 240 ml whipping cream 2 large eggs, beaten 2 tsp vanilla extract 1 tbsp butter, cut into small pieces...
Simmered pheasant in milk and sprite r recipe
Simmered Pheasant in Milk and Sprite(R) Add the tangy flavor of lemon/lime to your catch. You could easily make this over a campfire. Ready in: 1 hour 55 mins...
Lemon milk sherbet recipe
Lemon Milk Sherbet recipe Ingredients 80 ml lemon juice 190 g granulated sugar 500 ml milk 1 lemon, grated rind Instructions In a bowl combine rind, juice and 150 g sugar. Stir...