Creme brulee recipe
Cr me br l e recipe Ingredients 8 egg yolk(s) 100 g sugar 500 ml whipping cream vanilla extract turbinated sugar (sugar in the raw) Instructions Pour the sugar...
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Custard
Spicy rum custard recipe
Spicy Rum Custard recipe Ingredients 300 ml full fat milk 300 ml whipping cream 1 stick(s) cinnamon 4 large eggs, yolks only 4 tbsp caster sugar 1 tbsp white rum Instructions Combine milk, cream and...
Queen of puddings recipe
Queen of Puddings recipe Ingredients 100 g breadcrumbs, fresh, white 600 ml milk 50 g butter 1 lemon, grated rind 275 g sugar 6 egg yolks 4 egg whites raspberry jam Instructions Evenly...
Flan with caramel syrup recipe
Flan with Caramel Syrup recipe Ingredients For the Custard: 350 ml evaporated milk 400 ml condensed milk 50 g cheese, grated 7 medium eggs For the syrup: 200 g sugar 120 ml water 1 stick(s) cinnamon...
Italian pastry cream recipe
Italian Pastry Cream recipe Ingredients 5 medium eggs, yolks only 5 tbsp sugar 2 tbsp flour 650 ml milk 1 ¼ tsp vanilla fresh lemon zest Instructions Combine egg yolks, sugar, and flour in...
Flan recipe
Flan A custard-like dessert. Ready in: 1 hour Ingredients Serves: 11 2 1/2 cups sugar 1 1/2 cups milk 1 1/2 cups heavy cream 1 cup sugar 3 eggs,...
Espresso chocolate custard recipe
Espresso Chocolate Custard recipe Ingredients 3 large egg(s) 5 tbsp sugar 250 ml espresso, strong, cold 3 tbsp chocolate, bittersweet, ground 1 pinch(es) salt 250 ml milk butter, for greasing cream, for whipping Instructions Beat...
Nell gwynn s orange pudding recipe
Nell Gwynn s Orange Pudding recipe Ingredients 7 leaves gelatine 2 ½ ounce(s) sugar 1 navel orange, for the pulp 1 navel orange, juiced (2 fluid ounces) ½ lemon, juiced 1 ...
Staffordshire yeomanry pudding recipe
Staffordshire Yeomanry Pudding recipe Ingredients For the Filling: 2 large eggs, separated 2 egg yolks raspberry jam 1 tbsp ground almonds 225 g unsalted butter 225 g caster sugar For the pastry: 175 g...
Sussex well pudding recipe
Sussex Well Pudding recipe Ingredients 325 g plain flour 3 tbsp suet or vegetable suet 2 tbsp raisins or sultanas 1 pinch(es) salt water or milk to mix For the Filling: 125 g unsalted...