Fried zucchini recipe
Fried Zucchini recipe Ingredients 350 g Parmesan cheese, grated 80 g breadcrumbs 2 large egg(s) 3 large zucchini salt to taste olive oil for deep frying Instructions Cut Zucchini into wide strips. Pour...
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Pakora recipe
Pakora recipe Ingredients 250 g chickpea flour (gram flour) 250 ml water ½ tsp salt ¼ tsp chili powder some ground cumin, if you like carrots potatoes eggplants onion zucchini Instructions Mix the...
Baked potatos recipe
Baked Potatos recipe Ingredients 4 large baking potatoes 60 g Cheddar cheese, grated 250 g sweetcorn 100 g butter 2 medium eggs, separated salt, to taste Instructions Bake the potatoes in their jackets until...
Oat crust recipe
Oat Crust recipe Ingredients 80 g oats 50 g brown sugar 80 g flour 8 tbsp butter, melted Instructions Heat oven to 170°C. Butter a 22 cm pie plate; set aside. In large...
Fried fishballs recipe
Fried Fishballs recipe Ingredients 1 kg white fish filets 2 eggs 4 slice(s) white bread 1 tin of anchovies 30 g butter ½ bunch(es) parsley 2 clove(s) garlic some bread crumbs some salt some...
Fried aubergines recipe
Fried Aubergines recipe Ingredients 4 aubergines oil salt flour Instructions Wash the aubergines and cut them into thin slices. Salt them and dip them in the flour. Fry floured...
Mozzarella sticks recipe
Mozzarella Sticks recipe Ingredients 400 g mozzarella cheese, cut into long sticks 2 medium eggs, beaten 50 g bread crumbs 1 tsp sesame seeds olive oil Instructions Combine bread crumbs and sesame seeds...
Fried potatoes recipe
Fried Potatoes recipe Ingredients 800 g potatoes, peeled 2 onions, diced 30 g lard salt and freshly ground black pepper Instructions Cook the potatoes in salted water for 20 minutes or...
Fried asparagus recipe
Fried Asparagus recipe Ingredients 500 g fresh asparagus, trimmed 60 g butter 2 tbsp olive oil 2 clove(s) garlic, minced Instructions Melt butter in a pan over medium heat. Stir in the olive...
Fried polenta recipe
Fried Polenta recipe Ingredients 500 ml chicken stock 500 ml water 240 g polenta olive oil, for frying Instructions Bring stock and water to the boil in a large saucepan. Add slowly...