Curry butter recipe
Curry Butter recipe Ingredients 100 g butter, softened some paprika powder some curry powder some garlic, chopped Instructions Blend all the ingredients. Perfect to steaks, potatoes or BBQ. Freeze the...
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Radish tartar recipe
Radish Tartar recipe Ingredients 1 bunch(es) radishes, diced 100 g gherkins, diced 1 bunch(es) chives, chopped 125 g crème fraîche 250 g sour cream salt and pepper Instructions In a bowl, thoroughly mix together...
Sesame flavoured hoisin sauce recipe
Sesame flavoured Hoisin Sauce recipe Ingredients 1 tsp roasted sesame oil 2 tsp hoisin sauce 1 tsp sesame seeds, toasted 1 tbsp water 1 tsp brown sugar Instructions In a small bowl mix all...
Serrano chili sauce recipe
Serrano Chili Sauce Turn up the heat on any chicken or pork dish with this easy, spicy sauce. Ready in: 10 mins Ingredients Makes: 8 tablespoons 1 serrano chile...
Crema di balsamico recipe
Crema di Balsamico recipe Ingredients 60 g brown sugar 125 ml red grape juice 250 ml balsamic vinegar Instructions In a saucepan, heat the sugar until caramelized. Dissolve with the juice. Pour...
Tangy onion sauce recipe
Tangy Onion Sauce recipe Ingredients ¾ cup(s) sour cream 1 tsp onion powder 1 small onion, finely chopped 1 tbsp capers salt and pepper sugar Instructions Mix the sour cream with onion powder,...
Saffron aioli recipe
Saffron Aioli recipe Ingredients 3 medium eggs, yolks only 4 clove(s) garlic, chopped ½ tsp saffron, soaked in 1 tbsp of hot water 250 ml olive oil 2 tsp lemon juice salt, to taste...
Bart’s zesty tartar sauce recipe
Bart’s Zesty Tartar Sauce A great twist on a standard tartar sauce that can be used not only for fish, but on many other meats as well. Ready in:...
French mustard sauce recipe
French Mustard Sauce recipe Ingredients 2 tbsp French mustard 1 tbsp wine vinegar 2 tbsp olive oil some salt and pepper 1 tsp parsley, chopped 2 hard boiled eggs, chopped 1 chervil, chopped...
Onion cranberry sauce recipe
Onion Cranberry Sauce recipe Ingredients 700 g cranberries 450 ml water 400 g brown sugar 80 g onions, chopped 60 g butter 4 tbsp lemon juice 1 tbsp ginger, ground, to taste Instructions In a saucepan,...