Tangy onion sauce recipe
Tangy Onion Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the tangy onion sauce recipe, a versatile condiment that adds a burst of flavor to any dish. This easy-to-make sauce combines the sweetness of caramelized onions with the tanginess of vinegar and a hint of spice. Perfect for drizzling over grilled meats, roasted vegetables, or even as a dip for your favorite snacks. With just a handful of ingredients and minimal prep time, this recipe is sure to become a staple in your kitchen.
Keywords: tangy, onion sauce, versatile, condiment, flavor
Tangy onion sauce recipe details
Ingredients
| ¾ cup(s) | sour cream |
| 1 tsp | onion powder |
| 1 small | onion, finely chopped |
| 1 tbsp | capers |
| salt and pepper | |
| sugar |
Instructions
Mix the sour cream with onion powder, onions and capers until well combined. Season to taste with salt, pepper and sugar.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Tangy onion sauce recipe
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