Tangy onion sauce recipe
Tangy Onion Sauce recipe
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Recipe intro
Introducing the tangy onion sauce recipe, a versatile condiment that adds a burst of flavor to any dish. This easy-to-make sauce combines the sweetness of caramelized onions with the tanginess of vinegar and a hint of spice. Perfect for drizzling over grilled meats, roasted vegetables, or even as a dip for your favorite snacks. With just a handful of ingredients and minimal prep time, this recipe is sure to become a staple in your kitchen.Keywords: tangy, onion sauce, versatile, condiment, flavor
Tangy onion sauce recipe details
Ingredients
¾ cup(s) | sour cream |
1 tsp | onion powder |
1 small | onion, finely chopped |
1 tbsp | capers |
salt and pepper | |
sugar |
Instructions
Mix the sour cream with onion powder, onions and capers until well combined. Season to taste with salt, pepper and sugar.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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