Apricot compote recipe
Apricot Compote recipe Ingredients 650 g apricots, halved, pitted, sliced 200 g sugar 240 ml water 240 ml dry white wine 2 tsp grated orange peel Instructions Combine sugar, water, wine and orange peel...
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Simple scones recipe
Simple Scones recipe Ingredients: 2-1/2 cups all-purpose flour 1 Tablespoon baking powder 1/4 teaspoon salt 8 Tablespoons cold butter, cut up (1 stick) 1/3 cup granulated sugar 1/2 teaspoon cinnamon...
Muffin surprise
Muffin Surprise recipe Ingredients 2 cups flour 1/2 cup sugar 3 Tablespoons baking powder 1/2 teaspoon salt 3/4 cup milk 1/3 cup oil 1 egg 1 cup raspberry preserves 1...
Peach muffins
Peach Muffins recipe Ingredients: 2 cups canned or fresh peaches, drained 4 cups flour 2 cups sugar 2 teaspoons baking powder 1/2 teaspoon salt 3 eggs 3/4 cup oil 2...
Simple cheese souffle recipe
Simple Cheese Souffle recipe Ingredients: 6 slices white bread 1/2 pound grated cheddar cheese 1/2 teaspoon dry mustard Pinch of salt 3 eggs, beaten 1-1/2 cups of milk Instructions: Break...
Angel hair pasta with eggs recipe
Angel Hair Pasta with Eggs recipe Ingredients 2 Tablespoons sesame seed oil 2 cups angel hair pasta, cooked 1-1/2 cups diced fresh tomatoes 1/2 cup finely chopped green onions 1/2...
Airy mount alsacienne
Airy Mount Alsacienne recipe Ingredients 1 Pillsburypie crust 1 medium-sized onion, diced 1 medium-sized green or red bell pepper, diced One 14-ounce can diced tomatoes 1 heaping cooking spoon sour...
Fruit sauce
Fruit Sauce recipe Ingredients: 2 cups blueberries 2 cups strawberries 1/2 cup sugar 1/2 cup orange juice 2 to 3 Tablespoons lemon juice Combine berries, sugar, and orange and lemon...
Basic scones
Basic Scones recipe This is a good way to use any cream that may have started to sour. You can freeze these scones and reheat them when needed. To make...