Simple cheese souffle recipe

Simple Cheese Souffle recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and foolproof cheese souffle recipe? Look no further! This simple cheese souffle recipe is sure to impress your guests with its light and fluffy texture and rich cheesy flavor. With just a few basic ingredients and easy-to-follow instructions, you can create a show-stopping dish that will leave everyone asking for seconds. Get ready to elevate your culinary skills and indulge in the ultimate comfort food.
Keywords: cheese souffle, recipe, simple, foolproof, delicious.
simple cheese souffle recipe details
- Ingredients:
- 6 slices white bread
- 1/2 pound grated cheddar cheese
- 1/2 teaspoon dry mustard
- Pinch of salt
- 3 eggs, beaten
- 1-1/2 cups of milk
Break up the bread and add grated cheese. Combine remaining ingredients and pour over bread and cheese in a buttered casserole dish. Bake at 350 degrees for 1-1/2 hours.
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