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  • Angel hair pasta with eggs recipe

Angel hair pasta with eggs recipe

Posted on Jun 4th, 2019
by Matthew
Categories:
  • Recipes

Angel Hair Pasta with Eggs recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • angel hair pasta
  • eggs
  • flavorful
  • Simple

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for angel hair pasta with eggs is a delightful combination of simplicity and flavor. The dish features delicate strands of angel hair pasta tossed with scrambled eggs, creating a creamy and satisfying texture. With just a handful of ingredients and a quick cooking time, this recipe is perfect for a busy weeknight dinner. The addition of herbs and spices adds a burst of freshness and depth to the dish.

Keywords: angel hair pasta, eggs, recipe, simple, flavorful.

Angel hair pasta with eggs recipe details


By thesmartcookiecook.com
A recipe of Angel hair pasta with eggs recipe. Read more below.
Angel hair pasta with eggs recipe, recipe Rating: 4.6
Number of votes:112
Ingredients
2 Tablespoons sesame seed oil
2 cups angel hair pasta, cooked
1-1/2 cups diced fresh tomatoes
1/2 cup finely chopped green onions
1/2 cup diced green chilies
Salt and pepper to taste
4 eggs, lightly beaten
1/2 cup half & half
1/2 cup mozzarella cheese, grated
1/2 cup Gruyere cheese, grated
Instructions:

Lightly brown cooked pasta in sesame seed oil for 5 to 7 minutes. Add tomatoes, onions, chilies, salt, and pepper. Toss lightly and cook until onions are tender (about 5 minutes). Blend eggs and half & half; pour over pasta. Cover and cook until set, about 12 minutes. Remove from heat. Mix cheeses and sprinkle over eggs. Slide onto platter when ready to serve. Cut into small wedges.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Angel hair pasta with eggs recipe

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  • angel hair pasta
  • eggs
  • flavorful
  • Simple

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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