Potato nest eggs recipe
Potato Nest Eggs recipe Ingredients For each nest you need: 1 medium boiled potato 1 egg Instructions: Peel potatoes and grate them into a coated frying pan; turn over when...
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Banana fritters recipe
Banana Fritters recipe Ingredients 1 large egg 1/2 cup milk 1 cup self-rising flour 3 Tablespoons sugar 3/4 cup mashed ripe bananas Instructions: Did you know that New Orleans’ climate...
Golden baked salmon
Golden Baked Salmon recipe Ingredients 1 pound salmon 1/3 cup mayonnaise 1/2 teaspoon salt 1 medium onion, sliced 1/2 cup grated cheese 1 tomato, sliced Dash paprika or black pepper...
Platskis ukranian potato pancakes recipe
Platskis (Ukranian Potato Pancakes) recipe Ingredients About 1 pound of russet potatoes (with or without skins), washed clean 1 egg 1/2 cup plus 4 Tablespoons all-purpose flour Salt and ground...
Appetizer potato balls recipe
Appetizer Potato Balls recipe Ingredients: 2 cups mashed potatoes 2 cups finely chopped ham 1 cup shredded Swiss cheese 1/2 cup mayonnaise 1/4 cup chopped onion 2 eggs, beaten 1...
Bacon fleurettes recipe
Bacon Fleurettes recipe Ingredients 1 head of broccoli 1 pound of bacon, sliced Toothpicks 1/4 cup olive oil 1/2 cup soy sauce Garlic powder Lemon pepper Instructions: Separate and trim...
Veranda meat puffs with fruit sauce
Veranda Meat Puffs with Fruit Sauce recipe Please Note: Puff pastry is found in the frozen food section of the grocery store. Follow package instructions for storage and use of...
Dutch baby pancakes recipe
Dutch Baby Pancakes recipe Ingredients: 6 large eggs 1 cup flour 1 cup milk 1/4 cup butter, melted 1 teaspoon salt (optional) Peach Sauce: 1 can (8-3/4 ounces) sliced peaches...
Corn fritters recipe
Corn Fritters recipe Ingredients: 1 can creamed corn 1 can whole kernel corn, undrained 2 eggs 1/4 cup bacon grease (warm) all-purpose pancake mix Instructions: Combine everything except pancake mix....
Pan fried red bliss potatoes recipe
Pan Fried Red Bliss Potatoes recipe Ingredients 4 Red Bliss potatoes, scrubbed and microwaved with skins on 2 Tablespoons olive oil 1 Tablespoon (or more) Greek dressing Finely chopped parsley...