Corn fritters recipe

Corn Fritters recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Corn fritters are a delicious and versatile dish that can be enjoyed as a snack, appetizer, or even a main course. Made with fresh corn kernels mixed with a flavorful batter, these fritters are crispy on the outside and tender on the inside. They are easy to make and perfect for using up leftover corn. Whether served with a dipping sauce or as a side dish, corn fritters are sure to be a crowd-pleaser.

Keywords: corn fritters, recipe, versatile, crispy, tender

Corn fritters recipe details

Corn fritters recipe, recipe Rating: 4.5
Number of votes:99

Ingredients:

1 can creamed corn

1 can whole kernel corn, undrained

2 eggs

1/4 cup bacon grease (warm)

all-purpose pancake mix

Instructions:

Combine everything except pancake mix. Mix thoroughly. Add enough pancake mix to make a medium-thick batter. Fry fritters in a little bacon grease (as a pancake). Sprinkle with powdered sugar and serve with warm maple syrup.