What to serve with empanadas
Introduction
Empanadas, a delicious pastry filled with a variety of savory fillings, is a popular Latin American dish. However, the culinary experience can be greatly enhanced by pairing them with the right side dishes and dips. Here are some delicious combinations that will take your empanada dinner to the next level.
Refreshing Salads
One of the best accompaniments for empanadas is a refreshing salad. A tangy coleslaw or a vibrant tomato and cucumber salad can balance the richness of the empanadas. For a unique twist, try a corn and black bean salad. The fresh flavors will complement the hearty empanadas perfectly.
Savory Dips
Empanadas and dips are a match made in heaven. The traditional choice is chimichurri, a tangy, herby sauce that’s the perfect foil for the rich pastry. For something a bit different, but equally delicious, try a salsa criolla. This is a tangy, onion-based sauce that pairs beautifully with meat-filled empanadas.
Hearty Soups
Pairing empanadas with a hearty soup can make for a fulfilling meal. A tomato-based soup, like a gazpacho or a classic chicken soup, can be a delightful contrast to the empanadas. For something more unusual, a spicy pumpkin soup can add a touch of warmth and sweetness that plays off the savory fillings of the empanadas.
Delicious Desserts
After enjoying your empanadas, why not indulge in a sweet treat? A simple fruit salad makes for a refreshing end to the meal, while a rich dulce de leche dessert would offer a nod to the Latin American origins of the empanada.
Conclusion
In conclusion, with so many delightful accompaniments to choose from, serving empanadas can be a culinary adventure. Whether you opt for a fresh salad, a tangy dip, a hearty soup, or a sweet dessert, the right pairing can elevate your empanada experience to new heights of deliciousness.
