Razzle berry pie recipe
Razzleberry Pie If you like a fruity pie, then you will love this one. I sometimes use 4 types of berries. I have also noted that when you add...
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Tangy Flavors
J paul’s barbecued chicken recipe
J. Paul’s Barbecued Chicken Here’s an easy way to do BBQ chicken anywhere. Ready in: 1 day 4 hours Ingredients Serves: 8 3 tablespoons oil 1 whole chicken, cut...
Stewed rhubarb recipe
Stewed Rhubarb recipe Ingredients 500 g resh rhubarb, cleaned, trimmed, cut into pieces 50 g sugar 60 ml water Instructions Combine sugar and water in a saucepan. Bring to a boil over...
Lemon pomegranate risotto recipe
Lemon Pomegranate Risotto recipe Ingredients 350 g rice 30 ml dry white wine 1 leek, chopped 1 lemon, juiced and grated zest 60 g butter, unsalted 60 ml pomegranate juice 1 l vegetable broth...
Hot mustard sauce recipe
Hot Mustard Sauce recipe Ingredients 30 g dry mustard 2 tbsp sugar ⅛ tsp salt 60 ml apple cider vinegar 1 medium egg 120 ml mayonnaise Instructions In a small saucepan, combine all sauce ingredients...
Grilled skirt steak with sweet new mexico marinade recipe
Grilled Skirt Steak with Sweet New Mexico Marinade Grill up some tasty fajita meat after you marinate in the Southwest-style marinade. Inspired by WileyP’s “Spring Hill Ranch Go-To Grilled...
Mandarin orange cake recipe
Mandarin Orange Cake . Ready in: 2 hours 55 mins Ingredients Makes: 1 Double-Layer Cake For Cake: 1 (11 ounce) can mandarin oranges 1 (18 ounce) package yellow cake...
Balsamic garlic bread recipe
Balsamic Garlic Bread Balsamic vinegar and Parmesan cheese make this crispy garlic bread stand out. A perfect addition to any Italian meal. Ready in: 30 mins Ingredients Serves: 8...
Sweet vinegar barbecued pulled pork recipe
Sweet Vinegar Barbecued Pulled Pork Make delicious pulled pork in your own oven. Throw this in Sunday morning, by halftime of football game #2 you’ll have a lunch fit...
Pork vindaloo recipe
Pork Vindaloo recipe Ingredients 800 g pork lean leg meat 70 ml vegetable oil g red onions, finely sliced 4 curry leaves, optional 400 ml hot water some salt some freshly ground...