Grandma’s winecake recipe
Grandma’s Winecake recipe Ingredients: 1 package of Duncan HinesYellow Cake Mix 1 small package instant vanilla pudding 4 eggs 1 teaspoon nutmeg 3/4 cup oil 1 cup port or sherry...
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Teal lake pork tenderloin recipe
Teal Lake Pork Tenderloin recipe Ingredients 6 juniper berries, crushed 1/2 cup brandy 1 cup olive oil 1/2 cup fresh lemon juice 1/2 cup sugar 2 Tablespoons pepper 1 Tablespoon...
Chesapeake b & b liqueur cornish hen recipe
Chesapeake B & B Liqueur Cornish Hen recipe Ingredients 4 Tablespoons olive oil 1 celery stalk, minced 1 medium-sized onion, minced 12 ounces flaked crabmeat, shell removed 2 Tablespoons bread...
Roasted lamb rack with peppercorn sauce
Roasted Lamb Rack with Peppercorn Sauce recipe Ingredients for Sauce: 1 cup lamb trimmings, chopped 2 Tablespoons butter 1/4 cup finely diced shallots 1/4 cup finely diced celery 1/2 cup...
Roasted quail with andouille and pecan cornbread stuffing
Roasted Quail with Andouille and Pecan Cornbread Stuffing recipe This entree is perfect when served with black beans and topped with salsa. The stuffing recipe alone works very well with...
Pork loin with chutney glaze
Pork Loin with Chutney Glaze recipe Ingredients One 3- to 3-1/2-pound pork loin roast 3 Tablespoons frozen orange juice concentrate, thawed 1/2 cup Major Greychutney (or your favorite) 2 Tablespoons...
Aspics recipe
Aspics recipe Ingredients 1 Tablespoon unflavored gelatin 1/4 cup cold water 1 can favorite Chalet Suzanne Soup 1/3 cup half and half coffee cream (or add cream as directed on...