Honey and lemon baked figs recipe
Honey and Lemon baked Figs recipe Ingredients 4 large fresh figs 4 tbsp clear honey 1 large lemon, zest and juice Instructions Heat the oven to Gas Mark 6, 200°C, 400°F. Place...
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Avocado tomato muffins recipe
Avocado Tomato Muffins recipe Ingredients 4 English muffins 1 avocado, peeled, pitte, sliced 2 tomatoes, sliced some fresh basil 2 fresh Mozzarella cheese, sliced salt and pepper, to taste...
Cheese cracker recipe
Cheese Cracker recipe Ingredients 230 g grated cheese 3 tbsp sherry 2 tbsp cream 2 tbsp butter 1 tsp mustard salt and pepper, to taste 1 packet(s) cracker Instructions In a bowl, whisk together the...
Spring onion dip recipe
Spring Onion Dip recipe Ingredients 3 large spring onions, chopped 2 tbsp cider vinegar 1 pinch(es) salt Instructions In a small bowl mix together the spring onions and the vinegar. Season to...
Avocado crunchies recipe
Avocado Crunchies recipe Ingredients 2 ripe avocados potato crisps, crushed Italian or French style dressing lemon or lime juice Instructions Peel avocados and cut into chunks. Sprinkle with lemon...
Date and walnut loaf recipe
Date and Walnut Loaf recipe Ingredients 200 g dates, pitted, chopped 30 g butter, unsalted 1 tsp bicarbonate of soda 250 ml water 140 g light brown sugar 2 medium eggs, beaten 250 g plain flour...
Spiced toasted walnuts recipe
Spiced Toasted Walnuts recipe Ingredients 1 egg white 1 tbsp water 240 g walnut plump pieces and golden halves 90 g sugar ¾ tsp salt 1 tsp cinnamon ¼ tsp cloves ¼ tsp nutmeg Instructions Slightly...
Halloween party mix recipe
Halloween Party Mix recipe Ingredients 1 ½ kg popcorn 500 g plain chocolate candy 400 g roasted peanuts 150 g raisins 180 g peanut butter candy Instructions Combine ingredients in a large bowl and...
Cream cheese snack recipe
Cream Cheese Snack recipe Ingredients 1 bunch(es) chives, chopped 40 g roasted salted peanuts, chopped 200 g cream cheese Instructions In a deep plate mix the chives and the nuts. Take spoonfuls...
Small poppy seed braids recipe
Small Poppy Seed Braids recipe Ingredients For the yeast dough: 200 g durum wheat 300 g spelt, finely ground 200 g single cream 150 g water 1 cube(s) yeast 1 tsp salt For the Glaze:...