Spiced toasted walnuts recipe
Spiced Toasted Walnuts recipe
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Ingredients
| 1 | egg white |
| 1 tbsp | water |
| 240 g | walnut plump pieces and golden halves |
| 90 g | sugar |
| ¾ tsp | salt |
| 1 tsp | cinnamon |
| ¼ tsp | cloves |
| ¼ tsp | nutmeg |
Instructions
Slightly beat 1 egg white and 1 tbsp water with a fork. Stir in walnuts plump pieces and golden halves.
Mix sugar, 3/4 tsp salt, 1 tsp cinnamon and 1/4 tsp cloves and 1/4 tsp nutmeg; sprinkle over walnuts, stirring until well coated.
Spread in buttered shallow pan. Bake for 30 minutes at 150°C, stirring 2 or 3 times.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Spiced toasted walnuts recipe
Recipe type: xarchivex
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