Vanilla pears recipe
Vanilla Pears recipe
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Ingredients
| 4 | pears, peeled, halved and cored |
| 4 tsp | soft butter |
| 2 pack(s) | vanilla sugar |
| 1 dash(es) | rum |
Instructions
Preheat the oven to 180°C.
Arrange the halved pears on a lined baking tray. Spread each with ½ teaspoon of butter. Sprinkle with vanilla sugar and drizzle with rum. Bake the pears for 15-20 minutes.
Serve lukewarm with vanilla sauce.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Vanilla pears recipe
Recipe type: xarchivex
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