Cherry sauce recipe

Cherry Sauce recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of fruity flavor to your dishes? Look no further than this delicious cherry sauce recipe. With just a few simple ingredients, you can create a versatile sauce that pairs perfectly with both sweet and savory dishes. Whether you want to drizzle it over ice cream, use it as a glaze for meats, or swirl it into yogurt, this cherry sauce is sure to elevate any meal. Get ready to impress your taste buds with the vibrant and tangy flavors of this homemade cherry sauce.

Keywords: cherry sauce, recipe, fruity flavor, versatile, tangy

Cherry sauce recipe details

Cherry sauce recipe, recipe Rating: 4.5
Number of votes:98

Ingredients:

1/4 cup sugar

2 teaspoons cornstarch

1/8 teaspoon ground cinnamon

1/2 cup orange juice

2 cups pitted and halved fresh sweet cherries

1 teaspoon grated orange peel

Instructions:

Combine sugar, cornstarch and cinnamon; add orange juice, cherries, and grated orange peel. Bring to boil over medium high heat; boil until thickened.

Serve warm over Belgian Waffles. Top with sweetened whipped cream.