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Chocolate and red wine cake recipe

Posted on Dec 14th, 2021
by Matthew
Categories:
  • Recipes

Chocolate and Red Wine Cake recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Chocolate and red wine cake recipe. Read more below.
Chocolate and red wine cake recipe, recipe Rating: 4.6
Number of votes:102


Ingredients

100 g dark chocolate
250 g butter
For the dough:
250 g flour
10 g cocoa powder
1 packet(s) baking powder
250 g sugar
2 tsp vanilla extract, 2-3 tsp
4  eggs
100 ml red wine
150 g chocolate, chopped
To soak:
125 ml red wine
For the glaze:
200 g dark chocolate
1 tbsp oil

Instructions

Chop and melt the chocolate, then leave to cool slightly. Melt the butter and leave to cool slightly.

Preheat the oven to 180°C.

For the dough:
Combine the flour and the cocoa powder and sieve into a bowl. Add the vanilla extract and the sugar. Stir in the red wine, the eggs, the melted butter and the melted chocolate. Seal the bowl with a lid and strongly shake the bowl until all ingredients are well mixed. Mix in the chopped chocolate.

Divide the dough on a greased baking tray and flatten. Bake in the preheated oven for 20-25 minutes.

Transfer the baking tray on a wire rack and immediately drizzle the red wine over the cake. Leave to cool.

For the glaze:
Chop the chocolate and place together with the oil in a small saucepan. Heat gently, stirring, until the chocolate has melted an is well combined with the oil. Evenly divide the chocolate glaze on the cake. Garnish with a fork, drawing lines in the chocolate. Leave to set.

Preparation time:

ca. 25 min

Cooking / Baking Time:
ca. 25 min

Grade of difficulty:
easy
Calories per portion:
n/a



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Related posts:

Chocolate glazed peaches recipe Chocolate nuggets recipe Vanilla pears recipe Hungarian beef and pork goulash recipe


Reference: Chocolate and red wine cake recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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