Roasted salmon recipe

Roasted Salmon recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy seafood dish? Look no further than this amazing Roasted Salmon recipe! Packed with flavor and easy to make, this recipe is perfect for any occasion. The salmon is seasoned with a delightful blend of herbs and spices, then roasted to perfection, resulting in a tender and flaky fish that will melt in your mouth. Whether you're cooking for a special dinner or just want a quick and nutritious meal, this Roasted Salmon recipe is a must-try.

Keywords: roasted salmon, healthy, flavorful, easy to make, tender and flaky.

Roasted salmon recipe details

Roasted salmon recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

4	salmon fillets
1	cauliflower
some	parsely, chopped
	lambs lettuce
	tomato pesto
small	pot of créme fraîche, at least 200ml or more according to personal taste
	salt and vinegar
	olive oil
	balsamic vinegar

Instructions

Break cauliflower into small florets and boil. When the cauliflower is cooked, place it into a bowl and add chopped parsely and crème fraîche. Season to taste and toss well.

Roast the salmon at 200°C for 5-8 minutes until it is pink in the centre.

Meanwhile mix the tomato pesto with some olive oil to make a smooth dressing. Dress the washed lettuce with balsamic vinegar and olive oil.

Place onto plates with mthe mixed cauliflower, place the roasted salmon on top and drizzle the tomato pesto over and around the dish.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a