Orange syrup

Orange Syrup recipe

By A recipe of Orange syrup. Click here to read more.
1/2 cup butter or margarine
1/2 cup sugar
1/2 of one 6-ounce can frozen orange juice concentrate (1/3 cup)

Combine ingredients in small saucepan. Cook and stir over low heat just until butter is melted. Do not boil.Remove from heat and cool for 10 minutes. Using a rotary beater, beat until slightly thickened.

Serve warm with Apricot Stuffed French Toast.

Makes: 3/4 cup

Tags: recipe, Orange syrup, cooking, diy