Oatmeal Muffins recipe

4.7201

Ingredients

1-1/2 cups rolled oats

1-1/2 cups flour

1-1/2 Tablespoons sugar

3 teaspoons baking powder

1-1/2 cups buttermilk

1 teaspoon baking soda

1 teaspoon salt

2 eggs

4 Tablespoons oil

3/4 cup chopped nuts

Instructions:

Sift flour, sugar, and baking powder. Add oats and buttermilk. Beat baking soda, salt, and eggs. Add oil. Add to dry ingredients. Add nuts. Mix to blend. Fill muffin tins 2/3 full. Bake at 400 degrees for 20 minutes.

Makes: 16 muffins