Hearty irish brisket recipe

Hearty Irish Brisket recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the Hearty Irish Brisket recipe, a delightful dish that brings together the rich flavors of Ireland. This recipe combines tender brisket with traditional Irish ingredients, resulting in a mouthwatering meal that is perfect for any occasion. Slowly cooked to perfection, the brisket becomes incredibly tender and flavorful, making it a favorite among meat lovers. The combination of herbs, spices, and vegetables adds depth and complexity to the dish, while the long cooking process ensures a melt-in-your-mouth experience. With its comforting aroma and delicious taste, this recipe is sure to impress family and friends alike.

Keywords: Hearty, Irish, Brisket, Tender, Flavorful

Hearty irish brisket recipe details

Hearty irish brisket recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

1 ½	beef brisket
500 g	leeks, chopped
1 medium	onion, chopped
200 g	carrots, peeled, sliced
200 g	potatoes, peeled, chopped
450 g	turnip, peeled, chopped
1 kg	green cabbage
350 ml	beer
500 ml	water
2	bay leaves
2 tsp	salt
2 tbsp	butter
3 clove(s)	garlic, minced
	fresh parsley, chopped
	salt and pepper, to taste

Instructions

Combine beef, beer, water, bay leaves, parsley, and salt in a large crockpot.

Heat a frying pan, melt the butter over low heat and sauteé the garlic, leeks, and onion for a few minutes and add to the crockpot. Cover the pot and simmer gently for 3.5 hours.

In the last 25 minutes of cooking, add the carrots and potatoes.

In the last 15 minutes of cooking, add the turnips and cabbage.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a