Gladstone inn’s breakfast pizza recipe

Gladstone Inn’s Breakfast Pizza recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the Gladstone Inn's Breakfast Pizza Recipe, a delightful combination of flavors that will kickstart your day with a burst of energy. This recipe brings together the goodness of crispy bacon, fluffy scrambled eggs, melted cheese, and a perfectly seasoned crust. Whether you're hosting a brunch or craving a hearty breakfast, this pizza is sure to impress. Get ready to indulge in a mouthwatering breakfast treat that will leave you craving for more.
Keywords: breakfast pizza, Gladstone Inn, recipe, bacon, scrambled eggs.
Gladstone inn's breakfast pizza recipe details
- Ingredients:
- 1 cup shredded cheese
- 1/2 cup chopped peppers
- 1/4 cup chopped onions
- 1/2 cup chopped tomatoes
- 1 cup sliced sausage or crumbled bacon
- 6 eggs
- 1/2 cup milk
- salt and pepper
- fresh, chopped parsley or any herb you may enjoy (dill is nice)
Spread two cans of crescent rolls on a cookie sheet to make a crust. (If a heavier and thicker crust is desired, use Country Man biscuits.) Sprinkle cheese, vegetables, and meat over dough. In a blender, mix eggs, milk, salt, and pepper. Beat, then pour over cookie sheet. Toss on herbs for color and flavor. Bake at 350 degrees for 12 to 14 minutes until done. Cut in squares. Any topping can be used; use your imagination.
Serves:10Share this content!
As seen in:

Reference: Gladstone inn’s breakfast pizza recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 66 times, 1 visit(s) today