French Classic Rice Salad

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
This French classic rice salad recipe is a delightful and refreshing dish that combines fluffy rice with an array of vibrant vegetables and flavorful herbs. Perfect for picnics, potlucks, or as a light meal, this salad offers a burst of flavors and textures in every bite. The combination of tender rice, crunchy vegetables, and zesty dressing creates a harmonious blend that will satisfy your taste buds. Whether enjoyed as a side dish or a main course, this recipe is sure to impress.

Keywords: French cuisine, rice salad, classic recipe, refreshing, vibrant vegetables

French classic rice salad recipe details

French classic rice salad recipe, recipe Rating: 4.4
Number of votes:107

This very simple and tasty tuna, caper and tomato rice salad well known to many families is easy and fast to prepare, and will delight everyone in summer.
Ready in: 2 hours 40 mins

Ingredients

Serves: 4

• 1 cup long grain white rice
• 1/2 red bell pepper, chopped
• 1/2 green bell pepper, chopped
• 1 (6 ounce) can tuna fish, in water or olive oil
• 1/2 cup chopped olives
• 3 tablespoons capers
• 2 tomatoes, chopped
• 1 small cucumber, chopped
• 1/2 cup red wine vinegar
• 1/2 cup olive oil
• Salt and pepper, to taste

Preparation method

Prep: 10 mins | Cook: 30 mins | Extra time: 2 hours, cooling

1. Cook the rice according to package directions, about 30 minutes, and let it cool to room temperature, about 1 hour.
2. Add the remaining ingredients to the rice and mix. Cover and refrigerate for at least 1 hour. Serve.