Chinese crispy spring rolls recipe
Chinese Crispy Spring Rolls recipe Ingredients 225 g fresh bean sprouts 115 g leeks or spring onions 115 g carrots 115 g bamboo shoots, sliced 115 g white mushrooms 60 ml vegetable oil 1 tsp salt...
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Chinese Cuisine
Chinese seafood stir fry recipe
Chinese Seafood Stir fry recipe Ingredients 75 g rice, per person 200 g uncooked tiger prawns 200 g raw scallops 6 squid, peeled and cleaned and cut into strips 100 g samphire ½ ...
Char sui sauce recipe
Char-Sui Sauce recipe Ingredients: 3 Tablespoons black bean paste 5 ounces Mirin sweetened sake 4 ounces oyster sauce 1/2 cup ketchup 2 Tablespoons soy sauce 2 Tablespoons Ah-So sauce 3...
Chinese sweet and sour fish recipe
Chinese Sweet and Sour Fish recipe Ingredients 1 piece(s) fish, Bream or Seabass some oil, for frying 1 medium egg, yolk only For the marinade: 5 centimeters of ginger, grated 2 tbsp...
Pekinese eggplant with garlic
Pekinese Eggplant with Garlic Ingredients: 1 medium eggplant, firm and dark 8 cloves garlic 1 Tablespoon Chinese black beans 2 Tablespoons soy sauce 1/2 teaspoon sugar 1-1/2 cups chicken broth...
Szechuan style stir fry
Szechuan-Style Stir Fry Ingredients 1 pound tofu, cubed 1/2 pound snow peas 1/3 cup teriyaki sauce 3 Tablespoons Szechuan spicy stir-fry sauce 2 teaspoons cornstarch 1 onion, chopped 3 cups...
Szechuan style stir fry recipe
Szechuan-Style Stir Fry recipe Ingredients 1 pound tofu, cubed 1/2 pound snow peas 1/3 cup teriyaki sauce 3 Tablespoons Szechuan spicy stir-fry sauce 2 teaspoons cornstarch 1 onion, chopped 3...