Wasabi dressing recipe
Wasabi Dressing recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Wasabi dressing recipe is a perfect combination of creamy and spicy flavors that will elevate any dish. Made with simple ingredients like mayonnaise, soy sauce, rice vinegar, and of course, wasabi, this dressing is easy to whip up in no time. The bold and tangy taste of the wasabi adds a unique kick to salads, sushi rolls, or even as a dipping sauce for vegetables. Whether you are a fan of Japanese cuisine or simply looking to add some heat to your meals, this recipe is a must-try!
Keywords: Wasabi dressing, creamy, spicy, tangy, Japanese cuisine.
Wasabi dressing recipe details
Ingredients
| 1 tsp | soy sauce |
| 1 tsp | wasabi paste |
| 3 tbsp | rice wine vinegar |
| 1 tbsp | sugar |
| ½ tsp | sesame oil |
Instructions
Combine soy sauce and vinegar in a bowl and mix well. Add sugar and stir until sugar is dissolved. Add sesame oil and wasabi paste and mix. Chill in the fridge until ready to serve.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Wasabi dressing recipe
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