Vidalia Bacon Ranch Pizza

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♼ Recipe origin is unknown. Vidalia bacon ranch pizza recipe, recipe Rating: 4.6
Number of votes:98

Sure to become a regular dish on your menu! Combination of the sweet onion, bacon flavor, and ranch is a definite must and continual crowd-pleaser. Not to mention vegetarian!

Ready in: 30 mins

Ingredients

Serves: 6

• 1 raw pizza crust
• 1/4 cup prepared J&D’s Bacon Ranch Dressing and Dip Mix
• 1 large Vidalia (or other sweet onion), thinly sliced
• 2 tsp. garlic powder
• 2 tomatoes, thinly sliced
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese

Preparation method

Prep: 5 mins | Cook: 25 mins

1. Spread the pizza dough onto the prepared baking sheet. Spread the Bacon Ranch™ dressing over the dough; sprinkle with garlic powder.

2. Bake the crust in the preheated oven until lightly browned, 8 to 10 minutes.

3. Return to preheated oven and bake until crust is golden brown and cheese is melted, 12 to15 minutes. Allow pizza to cool for 5 minutes before cutting to serve.