Velia’s Jack Cheese Casserole

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Velia's jack cheese casserole recipe is a mouthwatering dish that combines the creamy goodness of jack cheese with a variety of flavorful ingredients. This recipe is perfect for those who love a cheesy and comforting meal that can be enjoyed any time of the day. The casserole is easy to make and requires simple ingredients, making it a go-to option for busy weeknight dinners or potluck gatherings. With its rich and gooey texture, this dish is sure to become a family favorite.

Keywords: jack cheese, casserole, recipe, cheesy, comforting.

Velia's jack cheese casserole recipe details

Velia’s jack cheese casserole recipe, recipe Rating: 4.7
Number of votes:121

My wife made this childhood favorite for me and I love it. We don’t care for Tuna so we use chicken instead. If you try it with Tuna, use a large can.
Ready in: 50 mins

Ingredients

Serves: 6

• 10 oz Fritos(R) or Corn Chips
• 1 large can chicken
• 2 cans evaporated milk
• 2 cans cream of chicken soup
• 1 can green chiles
• 1 Tbs diced Onion
• Pimentos, as desired
• 1 pound Jack Cheese, grated

Preparation method

Prep: 15 mins | Cook: 35 mins

1. Pre-heat oven to 350 degrees F (175 degrees C).
2. Add the Fritos to a 9×13 GREASED pan.
3. Mix all other ingredients, except cheese, together and pour over the Fritos.
4. Add cheese to the top.
5. Bake for 35 minutes uncovered and serve.