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Velia’s jack cheese casserole recipe

Posted on Jul 9th, 2022
by Matthew
Categories:
  • Recipes


Velia’s Jack Cheese Casserole

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Velia’s jack cheese casserole recipe. Read more below.
Velia’s jack cheese casserole recipe, recipe Rating: 4.7
Number of votes:110

My wife made this childhood favorite for me and I love it. We don’t care for Tuna so we use chicken instead. If you try it with Tuna, use a large can.
Ready in: 50 mins

Ingredients

Serves: 6
  • 10 oz Fritos(R) or Corn Chips
  • 1 large can chicken
  • 2 cans evaporated milk
  • 2 cans cream of chicken soup
  • 1 can green chiles
  • 1 Tbs diced Onion
  • Pimentos, as desired
  • 1 pound Jack Cheese, grated

Preparation method

Prep: 15 mins | Cook: 35 mins

1. Pre-heat oven to 350 degrees F (175 degrees C).
2. Add the Fritos to a 9×13 GREASED pan.
3. Mix all other ingredients, except cheese, together and pour over the Fritos.
4. Add cheese to the top.
5. Bake for 35 minutes uncovered and serve.

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Related posts:

Veggie packed chicken chow mein recipe French style marinade for venison recipe Grilled tuna steak with apricot glaze recipe Tasty hot spinach and artichoke dip recipe


Reference: Velia’s jack cheese casserole recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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