Vanilla lime marinade recipe
Vanilla-Lime Marinade
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Recipe intro
Introducing the tantalizing Vanilla Lime Marinade, a recipe that effortlessly transforms any dish into a burst of flavor. This simple yet versatile marinade combines the rich and creamy essence of vanilla with the zesty freshness of lime, creating a delightful balance of sweet and tangy notes. Perfect for marinating poultry, seafood, or vegetables, this recipe is sure to elevate your culinary creations to new heights. With just a few pantry staples, you can unlock a world of delectable possibilities.Keywords: Vanilla Lime Marinade, recipe, flavor, sweet, tangy.
Vanilla lime marinade recipe details
Citrus and the bold taste of vanilla unite in this steak marinade. Inspired by Wolfgang H.’s “Zesty Grilled Flank Steak And Buff Potato Salad.”
Ready in: 5 mins
Ingredients
Serves: 4- 3 tablespoons steak sauce
- 3 tablespoons olive oil
- 1 tablespoon fresh lime juice
- 2 cloves garlic, minced
- 1 vanilla bean, sliced horizontally and scraped
- 1 teaspoon lemon zest (skin of the lemon, scraped off)
Preparation method
Prep: 5 mins1. Combine all ingredients in a mixing bowl. Use as marinade for steak.
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