Tuscan aubergine and potato bake recipe
Tuscan Aubergine and Potato Bake recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Tuscan aubergine and potato bake recipe is a delicious and hearty dish that brings together the flavors of Italy. Layers of tender aubergines, creamy potatoes, and a rich tomato sauce are baked to perfection, creating a comforting and satisfying meal. This recipe is perfect for those looking for a vegetarian option or simply wanting to add more vegetables to their diet. With its combination of Mediterranean flavors and simple preparation, this dish is sure to become a family favorite.
Keywords: Tuscan, aubergine, potato bake, vegetarian, Mediterranean.
Tuscan aubergine and potato bake recipe details
Ingredients
| 750 g | aubergines |
| 1 | onion, chopped |
| 1 clove(s) | garlic, chopped |
| 1 tbsp | olive oil |
| 850 g | canned chopped tomatoes with juice |
| ½ bunch(es) | basil |
| salt and pepper | |
| 750 g | potatoes |
| 75 ml | olive oil |
| 100 g | freshly grated cheese |
Instructions
Cut the aubergines lengthwise in stripes, season with salt and allow to steep for 20 minutes.Sauté the onions and garlic in the olive oil. Add the tomatoes with their juice and simmer for 10 minutes. Cut the basil in stripes and add to the sauce. Season to taste with salt and pepper.
Pat dry the aubergines. Peel the potatoes and cut in thin slices. In a skillet sauté the aubergines and the potatoes for some minutes. Season with salt and pepper.
Transfer the aubergines and the potatoes in a greased casserole dish, pour over the sauce and sprinkle with the cheese. Bake for 20 minutes at 200°C.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 40 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Tuscan aubergine and potato bake recipe
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