Turkey Serrano Chili

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♼ Recipe origin is unknown. Turkey serrano chili recipe, recipe Rating: 4.6
Number of votes:95

Get the taste of this Mexican mountain pepper in your turkey chili. Inspired by Alan and Chef Poobe’s “Poobe’s Chili”
Ready in: 1 hour 45 mins

Ingredients

Serves: 6

• 1 pound ground turkey
• 1 onion, diced
• 3 stalks celery, diced
• 1 green bell pepper, diced
• 1 serrano chili, diced finely
• 1 (14.5 ounce) can diced tomatoes
• 1 (29 ounce) can tomato sauce
• 1 (15.5 ounce) can red beans, drained and rinsed
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/4 teaspoon sugar
• 1/4 teaspoon oregano
• 3/4 teaspoon garlic powder
• 2 tablespoons chili powder
• 1/8 teaspoon cayenne pepper

Preparation method

Prep: 10 mins | Cook: 1 hour 35 mins

1. In a skillet, cook ground turkey over medium heat until browned. Drain excess fat and pour turkey into large soup pot.
2. Add all other ingredients to pot and bring to a boil over medium-high heat. Then reduce heat to low and simmer for 90 minutes, stirring occasionally.Serving Suggestion

Serve topped with cheese, sour cream, tortilla chips or green onions.