Turkey Serrano Chili for the Slow Cooker

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and hearty chili recipe? Look no further than this Turkey Serrano Chili for the slow cooker! Packed with flavorful ingredients, this recipe is perfect for those cozy nights in or for feeding a crowd. The combination of tender turkey, spicy serrano peppers, and aromatic spices creates a mouthwatering dish that will leave you wanting more. With just a few simple steps, you can have a comforting and satisfying meal ready to enjoy. Get ready to warm up with this flavorful and easy-to-make chili!

Keywords: Turkey Serrano Chili, slow cooker recipe, hearty, flavorful, comforting

Turkey serrano chili for the slow cooker recipe details

Turkey serrano chili for the slow cooker recipe, recipe Rating: 4.7
Number of votes:126

Man, is this ever simple. Just brown the turkey, dump the spices and veggies in the slow cooker, and let it do the rest of the work. You’ll eat like a king for days. Inspired by Alan and Chef Poobe’s “Poobe’s Chili.”
Ready in: 8 hours 10 mins

Ingredients

Serves: 6

• 1 pound coarsely ground turkey
• 1 onion, diced
• 3 stalks celery, diced
• 1 green bell pepper, diced
• 1 serrano chili, diced finely
• 1 (14.5 ounce) can diced tomatoes
• 1 (29 ounce) can tomato sauce
• 1 (15.5 ounce) can red beans, drained and rinsed
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/4 teaspoon sugar
• 1/4 teaspoon oregano
• 3/4 teaspoon garlic powder
• 2 tablespoons chili powder
• 1/8 teaspoon cayenne pepper

Preparation method

Prep: 10 mins | Cook: 8 hours

1. In a skillet, cook ground turkey over medium heat until browned, about 8 minutes. Drain excess fat and transfer to 6-quart slow cooker.
2. Add all other ingredients to slow cooker, stir well to combine, and cover. Cook on LOW for 8 hours.Serving Suggestion

Serve topped with cheese, sour cream, tortilla chips or green onions.

Tip

To thicken the chili if desired, combine 2 tablespoons of cornstarch and 2 tablespoons of cold water in a small bowl. Slowly stir cornstarch mixture into stew with slow cooker set to HIGH, then repeat until desired thickness is reached.

Alternate Method

Cook on HIGH for 4 hours.