Turkey brie and cranberry pancake recipe
Turkey Brie and Cranberry Pancake recipe
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Recipe intro
This turkey brie and cranberry pancake recipe combines the savory flavors of roasted turkey and creamy brie cheese with the sweet tanginess of cranberry sauce, all nestled within a fluffy pancake. Perfect for a cozy weekend brunch or a creative way to use up Thanksgiving leftovers, this recipe is a delightful twist on the classic pancake. The combination of ingredients creates a harmonious balance of flavors, making it a crowd-pleasing dish.Keywords: turkey, brie, cranberry, pancake, recipe.
Turkey brie and cranberry pancake recipe details
Ingredients
8 | pancakes |
450 g | turkey breast, sliced |
175 g | brie, sliced |
4 tbsp | cranberry sauce |
Instructions
Divide the cooked turkey slices, brie slices and a spoon of cranberry sauce between each of the pancakes.Roll or fold them so that all ingredients are coverd.
Serve immediately, warm or cold.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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