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Turkey breast rolls recipe

Posted on Mar 12th, 2022
by Matthew
Categories:
  • Recipes

Turkey Breast Rolls recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • flavorful
  • Healthy
  • rolls
  • turkey breast

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for turkey breast rolls is a delicious and healthy option for any meal. The tender turkey breast is filled with a savory stuffing mixture, creating a flavorful combination of textures and flavors. Perfectly seasoned and baked to perfection, these rolls are sure to impress your family and friends. With just a few simple ingredients and easy steps, you can enjoy a satisfying and nutritious dish in no time.

Keywords: turkey breast, rolls, recipe, healthy, flavorful.

Turkey breast rolls recipe details


By thesmartcookiecook.com
A recipe of Turkey breast rolls recipe. Read more below.
Turkey breast rolls recipe, recipe Rating: 4.6
Number of votes:105


Ingredients

1  onion
1 clove(s) garlic
20 g butter
250 g brown mushrooms
1 bunch(es) fresh chives
salt and pepper
nutmeg
4 slice(s) turkey breast, thinly cut, approx. 125g each
4 slice(s) bacon
2 tbsp germ oil
6 tbsp white wine
100 g single cream

Instructions

Sauté the finely diced onion and garlic in hot butter until lucent. Add the finely sliced mushrooms and cook until the liquid of the mushrooms has evaporated. Chop the chives and mix in. Season to taste with salt, pepper and nutmeg.

Flatten the turkey breast slices, season with salt and pepper and spread the mushroom mixture on the slices. Carefully roll up, then wrap the rolls into a slice of bacon and fix with a skewer.

Heat the oil, then sauté the rolls all around until golden brown. Deglaze with the white wine, cover and cook for 15-20 minutes over low heat. Stir in the single cream, let steep for a minute and correct the seasoning if necessary.

Preparation time:

ca. 30 min

Grade of difficulty:
medium
Calories per portion:

348kcal




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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Turkey breast rolls recipe

Recipe type: xarchivex

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  • flavorful
  • Healthy
  • rolls
  • turkey breast

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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