Tomato butter recipe

Tomato Butter recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the tantalizing Tomato Butter recipe, a delightful combination of fresh tomatoes and creamy butter that will elevate any dish to new heights. This versatile condiment is quick and easy to prepare, making it perfect for busy weeknight dinners or weekend brunches. With just a handful of ingredients and a few simple steps, you can create a burst of flavor that will leave your taste buds craving for more. Whether spread on toast, used as a pasta sauce, or incorporated into your favorite recipes, this Tomato Butter is sure to become a kitchen staple.

Keywords: tomato butter, recipe, fresh tomatoes, creamy butter, versatile condiment.

Tomato butter recipe details

Tomato butter recipe, recipe Rating: 4.5
Number of votes:99 

Ingredients

1 small	onion, chopped
2 tbsp	chives, chopped
1 tsp	parsley, chopped
250 g	butter, softened
3 tbsp	tomato puree
	salt and freshly ground black pepper
½ tbsp	single cream

Instructions

Place the onions, chives, parsley, butter and tomato purée in a blender and process until well combined. Season with salt and pepper. Add the single cream drop by drop and blend until smooth.

Serve with fresh bread.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a