Toast hawaii recipe

Toast Hawaii recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Toast Hawaii recipe is a classic German dish that combines the flavors of sweet and savory in a delightful way. This quick and easy recipe features a slice of toast topped with ham, pineapple, and melted cheese, all toasted to perfection. It's the perfect balance of tangy, salty, and cheesy flavors that will leave you craving for more. Whether you're looking for a delicious breakfast or a satisfying snack, this Toast Hawaii recipe is sure to be a crowd-pleaser.

Keywords: Toast Hawaii, recipe, German dish, sweet and savory, ham, pineapple, melted cheese, quick and easy, tangy, salty, cheesy, breakfast, snack, crowd-pleaser

Toast hawaii recipe details

Toast hawaii recipe, recipe Rating: 4.5
Number of votes:98 

Ingredients

8 slice(s)	white bread / toast
8 slice(s)	cooked ham
8 slice(s)	pineapple, canned
8 slice(s)	cheese
some	butter

Instructions

Lightly toast the bread and spread a little bit of butter on each slice. Add one slice of ham, one slice of pineapple, and top with cheese. Bake at 200°C for 15 minutes, or until cheese is melted.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:

n/a