Tequila marinated tuna steaks recipe

Tequila Marinated Tuna Steaks

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This tequila marinated tuna steaks recipe is a delightful twist on a classic seafood dish. The combination of tangy tequila, zesty lime, and flavorful spices creates a marinade that perfectly complements the rich and tender tuna steaks. Grilled to perfection, these marinated tuna steaks are a mouthwatering treat that will impress your guests. Serve them alongside a fresh salad or with a side of rice for a complete and satisfying meal.

Keywords: tequila marinated, tuna steaks, recipe, grilled, flavorful.

Tequila marinated tuna steaks recipe details

Tequila marinated tuna steaks recipe, recipe Rating: 4.7
Number of votes:115

Lucky tuna bathes in a spicy tequila marinade before a quick trip to the grill. Great spicy/sweet mix, and plenty of tequila leftover for later in the evening.

Ready in: 16 mins

Ingredients

Serves: 4

• 1/2 cup tequila
• 3 tablespoons brown sugar
• 2 tablespoons lime juice
• 1 tablespoon chili powder
• 1 tablespoon olive oil
• 1 teaspoon salt
• 4 (6 ounce) tuna steaks

Preparation method

Prep: 10 mins | Cook: 6 mins

Place tequila, brown sugar, lime juice, chili powder, olive oil, salt, and tuna in a large plastic resealable bag. Seal and refrigerate for 30 minutes.

Preheat grill to high and lightly oil grate.

Remove steaks from marinade and set on grill. Close lid and cook for about 3 minutes, then flip and cook for another 3 minutes until tuna has just a little pink left in the middle.

Serve tuna steaks alone or with salsa.