Tempura dipping sauce recipe
Tempura Dipping Sauce recipe
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Recipe intro
Here is a simple and delicious Tempura dipping sauce recipe that will elevate your next Japanese meal. Made with just a few ingredients, this sauce perfectly complements the crispy and light texture of tempura. It strikes the perfect balance between savory and tangy flavors, enhancing the taste of the fried vegetables and seafood. Whether you are a fan of shrimp, sweet potatoes, or broccoli tempura, this versatile sauce is a must-try.Keywords: Tempura, dipping sauce, recipe, Japanese, savory.
Tempura dipping sauce recipe details
Ingredients
350 ml | apple juice |
3 tbsp | soy sauce |
100 g | white radish |
½ tsp | ground ginger |
2 tsp | dry mustard |
Instructions
Mix all ingredients in a saucepan and heat through. Serve warm with the Tempura.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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