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Tea scones

Posted on Apr 12th, 2017
by Matthew
Categories:
  • Recipes

Tea Scones recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
  • afternoon tea
  • british delicacy
  • crumbly
  • fluffy
  • tea scones

Recipe intro

Tea scones are a delightful treat that perfectly complements a warm cup of tea. These light and fluffy pastries are a classic British delicacy, known for their crumbly texture and subtly sweet flavor. With just a few simple ingredients, you can easily whip up a batch of these delicious scones in no time. Enjoy them plain or with a dollop of clotted cream and jam for an indulgent afternoon tea experience.

Keywords: tea scones, British delicacy, fluffy, crumbly, afternoon tea.

Tea scones details


By thesmartcookiecook.com
A recipe of Tea scones. Read more below.
Tea scones, recipe Rating: 4.3
Number of votes:80

Popular at breakfast, we also serve these at “High Tea” with homemade strawberry freezer jam and Devon Cream.

Ingredients:
3 cups flour
1/2 cup sugar
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter or margarine
1 Tablespoon orange or lemon rind
1/2 cup raisins or currants
2 eggs
Milk
Instructions:

Mix flour, sugar, baking powder, and salt together. Cut in butter or margarine to make a crumb-like mixture. Stir in the orange rind and raisins. Beat eggs in a 1-cup measuring cup. Full up to 1-cup measure with milk. Stir lightly into dry mixture to form a soft dough.

Roll out dough to 1/2-inch thickness. Cut in rounds with a cutter. Place on lightly greased cookie sheet. Bake at 450 degrees for 15 minutes.

Serve with butter, strawberry jam, and Devon cream.


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  • afternoon tea
  • british delicacy
  • crumbly
  • fluffy
  • tea scones

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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