Tarragon sauce recipe
Tarragon Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of flavor to your dishes? Look no further than this delicious Tarragon Sauce recipe. Made with fresh tarragon leaves, this sauce is the perfect accompaniment to grilled meats, roasted vegetables, or even as a dipping sauce for bread. With its tangy and herbaceous taste, it's sure to elevate any meal. Give it a try and impress your guests with this simple yet flavorful sauce.
Keywords: Tarragon sauce, recipe, flavor, fresh tarragon, tangy, herbaceous
Tarragon sauce recipe details
Ingredients
| 1 tbsp | tarragon vinegar |
| 1 tsp | mustard |
| salt and pepper | |
| 5 tbsp | single cream |
| 3 tbsp | mayonnaise |
Instructions
In a small bowl mix together the mayonnaise, cream, tarragon vinegar and mustard. Season to taste with salt and pepper.Serve with eggs or fish.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Tarragon sauce recipe
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