Filled zucchini recipe

Filled Zucchini recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for filled zucchini is a delicious and healthy option for a satisfying meal. The zucchini is hollowed out and filled with a flavorful mixture of ingredients such as ground meat, vegetables, and spices. It is then baked to perfection, resulting in a dish that is both visually appealing and full of flavor. Whether you're looking for a new way to enjoy zucchini or simply want a tasty and nutritious meal, this recipe is sure to impress.

Keywords: zucchini, filled, recipe, healthy, flavorful.

Filled zucchini recipe details

Filled zucchini recipe, recipe Rating: 4.5
Number of votes:101 

Ingredients

3 medium	zucchini
180 g	sheep cheese
100 g	cheese, grated
	salt, to taste

Instructions

Cut zucchini in halves and hollow the halves. Place the pulp in a bowl and add the sheep cheese. Mix pulp and sheep cheese, season with salt.

Place the zucchini halves on a baking tray. Fill the cheese mixture in the halves. Sprinkle grated cheese on top. Bake for 15-20 minutes at 250°C.

Preparation time:
ca. 15 min
Grade of difficulty:
medium
Calories per portion:
n/a