Summer time salad
Summer Time Salad recipe
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Recipe intro
Welcome to the refreshing world of Summer Time Salad! This light and vibrant dish is perfect for hot summer days, offering a burst of flavors and textures. Packed with fresh vegetables and tossed in a zesty dressing, this salad is a true celebration of the season. Whether you're hosting a backyard barbecue or looking for a quick and healthy meal option, this recipe is sure to be a hit.Keywords: summer, salad, refreshing, vegetables, zesty.
summer time salad details
- Ingredients:
- 1 head Bibb lettuce (torn in bite-size pieces)
- 1 head Iceberg lettuce (torn in bite-size pieces)
- 1 head Boston lettuce (torn in bite-size pieces)
- 1 cup fresh raspberries, divided
- 1 cup green grapes, cut in half
- 2 large kiwi fruit, peeled and sliced (1/4 inch thick)
- 3 Tablespoons raspberry vinegar
- 3 Tablespoons raspberry jam
- 1/3 cup oil
- or buy (fat free) Raspberry Vinaigrette Dressing (need 1 cup)
With a whisk or blender, blend vinegar and jam. Add oil in a thin stream while whisking. (Can also use Raspberry Vinaigrette Dressing). In a salad bowl, combine all lettuce, half the raspberries, grapes, and all the salad dressing. Top salad with kiwi and remaining berries.
Serves:4 to 6
From Recipe Collection of Karen Pimental, former innkeeper
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