Summer time salad

Summer Time Salad recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe.

About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Welcome to the refreshing world of Summer Time Salad! This light and vibrant dish is perfect for hot summer days, offering a burst of flavors and textures. Packed with fresh vegetables and tossed in a zesty dressing, this salad is a true celebration of the season. Whether you're hosting a backyard barbecue or looking for a quick and healthy meal option, this recipe is sure to be a hit.

Keywords: summer, salad, refreshing, vegetables, zesty.

summer time salad details

Summer time salad, recipe Rating: 4.2
Number of votes:92

Ingredients:

1 head Bibb lettuce (torn in bite-size pieces)

1 head Iceberg lettuce (torn in bite-size pieces)

1 head Boston lettuce (torn in bite-size pieces)

1 cup fresh raspberries, divided

1 cup green grapes, cut in half

2 large kiwi fruit, peeled and sliced (1/4 inch thick)

3 Tablespoons raspberry vinegar

3 Tablespoons raspberry jam

1/3 cup oil

or buy (fat free) Raspberry Vinaigrette Dressing (need 1 cup)

With a whisk or blender, blend vinegar and jam. Add oil in a thin stream while whisking. (Can also use Raspberry Vinaigrette Dressing). In a salad bowl, combine all lettuce, half the raspberries, grapes, and all the salad dressing. Top salad with kiwi and remaining berries.

Serves:4 to 6

From Recipe Collection of Karen Pimental, former innkeeper