Stuffed blueberry french toast recipe

Stuffed Blueberry French Toast recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in a mouthwatering breakfast treat with this delectable Stuffed Blueberry French Toast recipe. This dish is a delightful combination of fluffy bread slices filled with a luscious blueberry cream cheese mixture, creating a burst of flavors with every bite. With its golden-brown crust and gooey center, this recipe is perfect for weekend brunches or special occasions. Serve it with a drizzle of maple syrup and a sprinkle of powdered sugar for an extra touch of sweetness.

Keywords: stuffed blueberry, French toast, breakfast, brunch, recipe.

stuffed blueberry french toast recipe details

Stuffed blueberry french toast recipe, recipe Rating: 4.7
Number of votes:116

Ingredients

16 slices French bread

2 packages cream cheese

1/3 cup fresh or frozen blueberries

2 cups milk

12 eggs

1/2 cup maple syrup

Cinnamon

Instructions:

Layer bottom of 12 x 9-inch pan with 8 slices of bread. Top with cream cheese slices and blueberries; sprinkle with cinnamon. Top with remaining bread. Beat eggs, milk, and syrup together; mix well. Pour over bread. Cover and chill 8 hours or overnight.

Remove from refrigerator 30 minutes before baking. Bake at 350 degrees for 45 minutes until golden brown.