Spirit mountain ranch toffee scones

Spirit Mountain Ranch Toffee Scones recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delectable Spirit Mountain Ranch Toffee Scones, a delightful treat that perfectly combines the richness of toffee with the buttery goodness of scones. These heavenly pastries are a true delight for any occasion, whether enjoyed as a breakfast indulgence or an afternoon tea-time treat. The recipe for these scones comes from the renowned Spirit Mountain Ranch, known for their exceptional quality ingredients and mouthwatering creations. With a delicate balance of sweetness and a hint of crunch from the toffee, these scones are sure to become a favorite among scone enthusiasts.
Keywords: Spirit Mountain Ranch, toffee scones, indulgent treat, breakfast, tea-time.
spirit mountain ranch toffee scones details
- Ingredients
- 2 cups sifted flour
- 1/3 cup sugar
- 1/2 teaspoon baking soda
- 1-1/2 teaspoons baking powder
- 6 Tablespoons butter
- 1/2 cup buttermilk
- 1 egg
- 1 teaspoon vanilla
- 1/2 cup toffee chips
- Brown sugar
Preheat oven to 450 degrees. Combine flour, sugar, baking soda, and baking powder. Cut in butter. Add buttermilk, egg, and vanilla. Mix in toffee chips.
With floured hands, form dough into a ball and spread it out into an 8-inch diameter circle onto an ungreased cookie sheet. Cut into wedges.
Sprinkle excess flour, toffee chip mixture with a tablespoon or so of brown sugar onto the top. Bake for about 15 minutes.
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