Slow cooker minestrone beef stew recipe
Slow Cooker Minestrone Beef Stew
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Recipe intro
This slow cooker minestrone beef stew recipe is a hearty and delicious meal that is perfect for cold winter nights. Packed with tender beef, colorful vegetables, and flavorful herbs, this stew is sure to satisfy your cravings. The best part is that it can be easily prepared in a slow cooker, allowing the flavors to meld together and create a rich and comforting dish. Whether you're feeding a crowd or looking for a comforting meal for yourself, this minestrone beef stew is a must-try.Keywords: slow cooker, minestrone, beef stew, recipe, comforting.
slow cooker minestrone beef stew recipe details
Turn two cans of soup from ordinary to extraordinary with this recipe for beginner cooks. Inspired by bodeen’s “Daddy’s Anytime Stew.”
Ready in: 8 hours 20 mins
Ingredients
Serves: 8- 1 1/2 pounds ground beef
- 1 (10 ounce) can Rotel(R) tomatoes
- 1 (14.5 ounce) can diced tomatoes
- 2 (10.75 ounce) cans Campbells(R) Minestrone soup
- 2 (15 ounce) cans ranch style beans
- 1 (14.5 ounce) can beef broth
Preparation method
Prep: 10 mins | Cook: 8 hours | Extra time: 10 mins1. In a skillet over medium heat, cook ground beef until browned and no longer pink. Drain and place in 6-quart slow cooker.
2. Add all other ingredients. Cook on LOW for about 8 hours.Alternate Method
Cook on HIGH for 4 hours.
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