Sinful cream corn recipe

Sinful Cream Corn recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the indulgent Sinful Cream Corn recipe! This mouthwatering dish combines the sweetness of fresh corn kernels with the richness of cream and butter, creating a heavenly side that will leave you craving for more. With just a few simple ingredients and minimal preparation time, this recipe is perfect for those looking to elevate their traditional corn dishes. Whether served alongside a hearty main course or enjoyed as a standalone treat, Sinful Cream Corn is sure to become a favorite at your dining table.
Keywords: cream corn, indulgent, sweet, rich, easy.
sinful cream corn recipe details
- Ingredients
- 12 ounces frozen corn
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Accentsalt-free seasoning
- 2 cups half & half
- 2 Tablespoons flour
- 1 teaspoon sugar
- 1 teaspoon bread crumbs
- 1 Tablespoon butter
Cook corn as directed on package, then mix all ingredients except bread crumbs and butter. Pour into greased casserole dish and bake at 350 degrees for 20 minutes. Mix crumbs and butter and sprinkle on top.
Serves: 5 to 6Share this content!
As seen in:

Reference: Sinful cream corn recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 51 times, 1 visit(s) today