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Ham loaf recipe

Posted on Apr 11th, 2017
by Matthew
Categories:
  • Recipes

Ham Loaf recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Ham loaf recipe. Read more below.
Ham loaf recipe, recipe Rating: 4.8
Number of votes:81
Ingredients
2 pounds smoked ham, ground
1 pound fresh ground pork
1 cup milk
2 eggs, beaten
1/4 cup cracker crumbs
Pinch of sage
Garlic cloves

Instructions:

Mix all ingredients except garlic and place in greased loaf pan. Slice garlic and place on top of shaped loaf. Place loaf pan in another pan half-filled with water.

Bake 1 hour at 350 degrees. Let cool in pan and refrigerate. Slice when cold but serve warmed or browned slightly in skillet.

Serves: 8 to 10

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Reference: Ham loaf recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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